Daali, Spices & Teas

1 litre Sarson Cooking oil

1 litre Sarson Cooking oil

2kg diet aata (flour)

2kg diet aata (flour)

200 gms rock salt

200 gms rock salt

2kg 4-grain aata (flour)

2kg 4-grain aata (flour)

1/2 kg gluten-free rice aata (flour)

1/2 kg gluten-free rice aata (flour)

1/2 kg jau kay satoo organic (seasonal)

1/2 kg jau kay satoo organic (seasonal)

100 gms haldi (spice)

100 gms haldi (spice)

450 gms desi ghee

450 gms desi ghee

1/2 kg gluten-free bajra aata (flour)

1/2 kg gluten-free bajra aata (flour)

Daali Wholewheat aata

Daali Wholewheat aata

50 gms chaat masala

50 gms chaat masala

350 gms citrus honey

350 gms citrus honey

800 gms daliya (porridge)

800 gms daliya (porridge)

400 gms honey (beri) (unprocessed)

400 gms honey (beri) (unprocessed)

385 gms panjeeri

385 gms panjeeri

400 gms Honey (khallis) (unprocessed)

400 gms Honey (khallis) (unprocessed)

50 gms garam masala

50 gms garam masala

100 gms black pepper (spice)

100 gms black pepper (spice)

100 gms cinammon (spice)

100 gms cinammon (spice)

100 gms dhaniya (spice)

100 gms dhaniya (spice)

Maroonda seasonal

Maroonda seasonal

Red chilli (spice)

Red chilli (spice)

100 gms zeera (spice)

100 gms zeera (spice)